South of Orikum the road to the Llogara Pass crosses the Dukat plain, about 24 km from the city. The National Tourism Agency singles it out for olive oil, and the area has agritourism farms serving home-produced food.
It pairs naturally with the drive over Llogara: lunch in Dukat on the way back from the Riviera, or a long table before you climb. Some booking-site listings offer wine tasting with traditional food in Dukat; otherwise call ahead to the farm.
Highlights
- Olive oil from the Dukat plain
- Farm-to-table Albanian dishes
- Easy to combine with the Llogara Pass
Practical
- Getting there
- About 24 km south of Vlora by car or taxi
- Typical duration
- 2–3 hours for lunch
- Good to know
- Book or call ahead, especially outside summer
See food and wine experiences External booking site · GetYourGuide
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